Blocks of cheese are a staple in our refrigerator but I’ve always stored them in plastic packaging. Even once we opened cheese, we would store it in a plastic bag. But recently I learned that the way you store cheese has an effect on the taste, texture, and appearance.
I happened upon Formaticum cheese bags at the General Store of Minnetonka (one of the coolest stores in Minnesota!) on our annual sister’s trip last year. I bought them on a whim, suspecting it was a waste of money but it turns out, there are good reasons to store cheese properly.
Now we can all cut into fresh cheese!